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Published: about 4 years ago

We take pride in all of our food, including our full dessert menu made completely in house. Pictured here is our Classic Dessert Trio, which is made up of our peanut butter blondie, nanaimo bar, and black bean brownie with white chocolate glaze. 2 out of 3 of these deserts are gluten free, and we have several more gluten free dessert options. All 3 treats (along with everything on our menu) are 100% vegan and made with love. #riseaboverestaurant #niagaravegan #whatveganseat #glutenfree #intentionaldesserts

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